Medium
Coq au Vin
By soniah
Prep Time
30m
Cook Time
90m
Servings
4
Difficulty
Medium
4
Description
Chicken braised with wine, lardons, mushrooms, and garlic.
Ingredients
Tools Needed
Dutch Oven
Origin
Europe
French
Instructions
1
Brown chicken and bacon.
2
Add vegetables and wine.
3
Simmer gently.
4
Thicken sauce.
Disclaimer: This recipe was submitted by a community member. We do not verify these recipes. Please use your best judgment regarding food safety, cooking times, and dietary restrictions or allergies.
Discussion (2)
Join the conversation!
Log in to Comment
L
lulud
•
2 months ago
Can't wait to try this.
A bit too salty for me.